Extension resumes Diabetic Cooking School
Regional Extension Agent, Sharon Haynes, Human Nutrition/Diet, recently held a 3-day class at the Beulah Baptist Church. Participants were: Carol Brown, Martha Brown, Sandra Brown, Audrea Burgess, Pamela Campbell, Shirley Dowdy, Hattie Gentry, Kim Grubb, Bonnie Laminack, Joan Price and Betty Smith.
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Diabetes-prevention grants have unexpected side effects
Diabetes prevention may have been the focus of multi-year Centers for Disease Control grants, but additional positive changes have flowed from the work done by the tribal funding recipients. The grantees innovative projects including gardens, farmers markets, gathering camps, storytelling sessions and traditional-food cooking classes have gone beyond improving health in the narrow sense of ...
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Hoopeston hospital to host health fair
People can never know too much about their health and maintaining diabetes.
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Celeb chef announces food fight
Jamie Oliver's Ministry of Food is coming to Australia.
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RGV Diabetes Association finds home
EDINBURG Amy Coxs whole life changed four years ago when she was diagnosed with Type 1 diabetes. It was kind of a pain because I had to measure out everything that I ate, she said.
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